Editorial Team

Editor-in-Chief

Ammar Mohammed Hamood AL-Farga, Associate Professor,  Biochemistry, King Abdulaziz University, Jeddah, Saudi Arabia 

 Email: jcnb@sabapub.com

Managing Editor

Sultan A.H. Al-Horaibi, Professor (Assistant), Chemistry, Al-Baydha University, Yemen

Editorial Board

Bhesh Bhandari, Professor, School of Agriculture and Food Sciences, University of Queensland, Australia.

Colin Ratledge, Professor, Department of Biological Science, Hull University, United Kingdom.

Haytham A Ali, Professor, Department of Biochemistry, Faculty of Veterinary Medicine, Zagazig University, Zagazig 44519, Egypt

Azhari Siddeeg, Associate Professor, Department of Food Engineering and Technology, Faculty of Engineering, University of Gezira, Sudan.

Esam Bashir Yahya, Assistant Professor, Department of Chemistry, Al Asmarya Islamic University, Libyan Arab Jamahiriya

Faisal Aqlan, Associate Professor, Department of Chemistry, College of Science, University of Jeddah, Jeddah, Saudi Arabia

Muhammad Faisal Manzoor, Faculty of Life Sciences, Government College University, Faisalabad, Pakistan

Abubakr Al-shoaibi, Assistant Professor, Department Public health and health systems, Nagoya University. Nagoya, Japan

Abdul Rahaman, Assistant Professor, School of Food Science and Engineering, South China University of Technology, China.

Editorial Assisstant

Noora Hassan Hezam Al-Aqmer, Assistant Professor, Physiology department, Shaikh Zayed Postgraduate Medical Institute & Shaikh Khalifa Bin Zayed Al-Nahyan Medical College, Lahore, Pakistan

Techincal support

Abulmajeed Abduh Mohammed Alezzy,  Chemistry, Thamar University, Yemen